Deals

Delightful Weekend Dim Sum

Saturdays, Sundays and Public Holidays

 

Be enthralled by a selection of delectable dim sum delights as Chef Mandy Yeo presents new creations including Steamed Chicken with Snow Fungus and Cordyceps Flower and Japanese-style, Breaded Butterfly Prawn, specially handcrafted to tantalise palates.

 

Szechuan_Court_Dim_Sum_Menu

 

$58++ per adult, $29++ per child

 

The Far Card members enjoy 25% off food for up to 10 persons.

 

For reservations, please call +65 6431 6156, email dining.singapore@fairmont.com or book online.